5 Day Meal Plan


    Leslie Tonks
    Weekly Newsletter Contributor since 2017
    Email the chef! leslie@dvo.com



DoveTailing Tips

Cube or shred 2 cups of the leftover chicken thighs to have ready for Individual Chicken Pot Pies on day 5.




DoveTailing Tips

Cook an additional 1 1\4 steak to use day 4 in Grilled Steak Salad.





DoveTailing Tips

Use the steak you cooked on day 2 for today’s steak salad.




DoveTailing Tips

Use the 2 cups of chicken that you prepared on day 1 for today's pot pies.


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