Cast Iron 2
Covered Wagon Cookin' Appetizers
by David Herzog
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- Over 180 recipes and instructions for cast iron care and camp cooking
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Dave Herzog has written another book we titled Cast Iron2 "Covered Wagon" Cookin' Appetizers It is stuffed full of appetizer recipes you can prepare and cook while camping, at home, or where ever you feel like cooking in your Dutch oven. With over 180 appetizer recipes you'll be able to prepare tasty and delightful appetizers to serve your guests, friends, and family before the big meal arrives.
Some recipes include:
- Stuffed grape leaves
- Jalapeno Poppers
- Ceveche (8 different types)
- Pate's and Spreads (over 12)
- and much, much more!
Introduction from the Author
In between writing a book on Dutch oven cooking and attending and participating in DOGs (Dutch Oven Gatherings) which are once a month or more often, I have noticed that at multi-day events there are small meals focused around appetizers, but only a few dishes presented. After asking several Dutch oven folks why they think there are not many appetizer type dishes, most have said, "There are not many recipes or ideas for simple appetizers in cook books". That being said gave me the idea of putting together a Dutch Oven Appetizer or "Bit a Bite" book so cooks have recipes and ideas for small snacks before a DOG potluck or other Dutch oven events.
We all love appetizers at a party and often there is one or two cooks at a DOG who make a little something to share with everyone before the meal. An appetizer while at campground makes the atmosphere of the meal more fun and in some cases more formal, but in that fun way we all love camping. Why not have an appetizer course before a meal when you're camping with friends? We all make a main course and occasionally toss in a salad and dessert. An appetizer course at the camp ground keeps the little ones from pulling on waists or other clothing while looking for a little to eat before the meal. And for some of us grownups, it makes the cooking and meal preparation a little easier to have a nibble to enjoy.
With my love of cooking and especially in my loved black pots, I have found and tried many recipes and assembled them in one book for you to enjoy and share with your friends. Remember cooking in a camp Dutch oven does not have to be only done outdoors. Most Camp Dutch Ovens can be easily used in a home oven and also on top of the gas stove with a lid trivet over the burner to help stabilize the pot. Flat (or legless) Dutch ovens can not only be used indoors but used outdoors as well by using a lid trivet for legs and a length of chain for the lip of the lid to hold charcoal on the lid for baking purposes. I hope you enjoy this book as much as I enjoyed writing it!
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Recipe Included with this Cookbook:
- _Baking Temperature Chart for Camp Dutch Ovens
- _Beef Roast Cooking Temperatures
- _Cast Iron Basics
- _Cooking Measurements
- _Introduction
- _Measurement Conversion Chart
- Aebleskivers
- Appetizer Sized Beef Quesadillas
- Appetizer Sized Cheese Quesadillas
- Appetizer Sized Chicken Quesadillas
- Appetizer Sized Pork Carnitas Quesadillas
- Apple Fritters For A Crowd
- Bacon And Bleu Cheese Stuffed Dates
- Bacon Stuffed Dutch Oven Mushrooms
- Bacon Wrapped Bread Sticks
- Bacon Wrapped Chestnuts
- Bacon Wrapped Scallops
- Bacon Wrapped Shrimp Skewers
- Baked Brie In Puffed Pastry
- Baked Cheese Olives
- Bearnaise Sauce
- Bison Meatballs with Sage Onion Gravy, modern
- Black Bean and Mango Salad
- Block Party Bean Cassarole
- Buttermilk Ranch Style Dressing
- Caesar Chicken Pasta Salad
- California Rolls - American-Style Sushi Rolls
- Carole's Potato Cakes
- Ceviche Sabroso
- Chex Hot & Spicy Party Mix
- Chex Party Mix #1
- Chex Party Mix #2
- Chicken Stuffed Puffs
- Chipotle Pepper Mayonnaise
- Corn Salsa
- Cowboy Caviar
- Crab Rangoon
- Crab Stuffed Dutch Oven Mushrooms
- Creamy Mushroom Soup
- Creme Fraiche
- Dave's Crab And Avocado Ceviche
- Dave's Devilish Eggs
- Dave's Guacamole
- Dave's Jalapeno Poppers
- Dave's Steamed Pork Buns (Chai Bau)
- Debbie's Pot Stickers
- Deep-Fried Cheese Curds
- Dutch Oven Roasted Garlic
- Easy Smoked Salmon Pate
- Easy Tuna Ceviche
- Fresh Mini Flour Tortillas
- Fresh Onion Dip
- Garlic French Fries
- Grandmother's Aebleskivers
- Gyro Meat Balls And Tzatziki Sauce
- Ham Pate Spread
- Hawaiian Spam Musubi
- Hellman's Style Mayonnaise
- Hollandaise Sauce
- Home-Style Ranch Dressing
- Home-Style Ranch Dressing Mix
- Honey and Blue Cheese Fondue
- Hot Artichoke Cheese Dip
- Hot German Potato Salad
- Hot Spinach Artichoke Cheese Dip
- Italian Red Lentil Soup
- Jalapeno Pepper Jelly
- Jalapeno Poppers
- KFC's Famous Cole Slaw
- Kickin' Tuna Salad
- Lamb Stuffed Grape Leaves
- Liver And Apple Spread
- Meat Stuffed Grape Leaves
- Mexican Style Ceviche
- Mini BLT'S
- Mini Corn Tortillas
- Mini Stuffed Tomatoes
- Mini Weenies in a BBQ Bath
- No-Fry Buffalo Style Wangs
- Parmesan Cheese Butter
- Pheasant Stuffed Jalapeno Poppers
- Pico de Gallo
- Pretzels
- Quick French Onion Soup
- Roasted Red Pepper Dip
- Salmon Mouse
- Scotch Bonnet Marmalade
- Scottish Eggs
- Simple And Easy Liver Pate
- Sizzler's Cheezy Buttered Bread
- Smoked Almonds
- Soft Pretzels
- Southwest Salmon Cakes With Creamy Chipotle Sauce
- Spicy Cheese Fondue
- Spicy Mud Bug (Crawfish) Cakes
- Spicy Orange Dipping Sauce for Shrimp
- Spinach Dip
- Sue's Blender Salsa
- Sugar-free Cranberry Sauce
- Swedish Meatballs
- Sweet & Sour Pineapple Meatballs
- Sweet & Sour Sauce
- Taco Seasoned Chex Mix
- Tarragon Tuna Pasta Salad
- Tempura Batter
- Tempura Fry
- Teriyaki Chicken Skewers
- Teriyaki Chicken Wings
- Traditional Rice Stuffed Grape Leaves
- Tropical Fruit Salsa
- Turkeyhunter's Fry Bread
- Ultimate Baked Brie
- Wellington's Wieners
- Winter Pears
- Zucchini Fritters
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